Back when we had FoodGal Carolyn Jung and her husband MeatBoy over for dinner for our FoodBuzz 24, 24, 24 Cioppino Hot Pot meal, we discussed many topics, including the best steaks. We were of the opinion that the Grill on the Alley has the best steaks in the South Bay. But MeatBoy prefers Alexander’s Steakhouse in Cupertino.
Alexander’s is a high-end, contemporary American steakhouse with Japanese influences (most notably, they serve real Japanese Kobe beef). Recently, we had the opportunity to go to Alexander’s for dinner with our friend Manuel and his family. This is the same Manuel who has eaten steaks all over the world and has concluded that steaks at The Grill on the Alley are the best he’s had. How does Alexander’s compare?